dinner | lunch | dessert | drinks
Khao Sarn Lunch Menu
Appetizers
Miang Kum (a native dish) 9.50
Baked coconut, dried shrimp, roasted peanuts,fresh ginger, red onions, red pepper & lime placed together in bite size pieces on a spinach leaf.
Satay (chicken or beef) 7.95
Marinated chicken breast or tender beef char-grilled and served with sauce on the side.
Crispy Shrimp 7.25
Shrimp rolled in eggroll wraps, deep fried to a golden brown and served with a sweet sauce.
Khao Sarn Spring Rolls 6.75
Our very own spring rolls, filled with ground chicken, vegetables and spices fried to perfection in vegetable oil.
Vegetable Spring Rolls 6.75
Spring rolls filled with vegetables, deep- fried and served with a sweet sauce.
Roll Sod (fresh rolls) 5.75
Soft, rice paper rolls, filled with chicken, lettuce, vermicelli, sweet basil leaves, carrots, bean sprouts & cucumber.
Sweet Pork / Sweet Beef 8.25
Thai style “soft” jerky marinated with Thai herbs and coriander seeds, served with sticky rice. Very tasty and delicious.
Calamari 6.95
Lightly battered deep fried tender calamari, served with a mild & sweet sauce.
Tofu Triangle 5.75
Deep-fried tofu served with a sweet sauce and crushed peanuts on the side.
Vegetable Dumpling 6.95
Rice flour cakes stuffed with chives, pan-fried and served with a ginger soy sauce.
Vegetable Tempura 7.75
An assortment of mixed vegetables fried in vegetable oil in a light batter.
Chicken Wings 8.25
Chicken wings marinated in a special ginger sauce. Deep fried, topped with our BBQ sauce and cilantro.
Crab Rangoon 7.25
Filled with cream cheese and scallions in a crispy shell.
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Soup
Tom Yum Goong 4.75
The famous Thai soup – spicy with shrimp, mushrooms, lemongrass, chili paste and fresh lime juice.
Tom Kha Gai 4.75
A mild & delicious chicken soup with coconut milk, galanga root and lime juice.
Tom Woon Sen 4.95
Clear broth soup with Thai bean thread noodles, shrimp, snow peas and baby corn.
Tofu Soup 4.25
Soft tofu with mixed vegetables in mild chicken broth.
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Salad
Som-Tum (shrimp papaya salad) 8.95
Shredded green papaya, carrots, shrimp, roasted peanuts, garlic and chili mixed together in a spicy, sweet/tangy dressing.
Mixed Salad 8.25
Mixed baby greens served with a special house dressing.
Chicken Salad 9.95
Mixed baby greens topped with grilled chicken breast, hard-boiled eggs and served with a special house dressing.
Mango Salad 8.50
Shredded mango, ginger, cilantro, red onions and shrimp in a mild dressing.
Lunch Specials
Served with steamed white rice & your choice of Tom Yum Chicken or Tofu Soup.
Beef Macadamia 8.95
Marinated cubes of tender beef stir-fried with mushrooms, red peppers, macadamia nuts and scallions in a brown sauce, served on a bed of lettuce.
Chicken Cashew Nut 8.75
Tender chicken breast sauteed with roasted cashew nuts, onions, red peppers, mushrooms, snow peas and scallions.
Chicken Basil / Beef Basil 8.75
Sauteed with minced hot peppers, sweet basil leaves, mushrooms, green peppers, red peppers and onions.
Chicken or Beef & Broccoli 8.50
Chicken or beef sautéed with broccoli and carrots in a special oyster sauce.
Chicken Pineapple 8.50
Sautéed chicken with pineapple, snow peas, tomatoes, onions and curry powder.
Duck Choo Chee 9.50
Boneless roasted duck sautéed in a popular Thai Choo Chee curry and mixed vegetables.
Ginger Pork / Ginger Chicken 8.50
Pork tenderloin or chicken breast with black mushrooms, baby corn, onions, ginger and scallions.
Hot Beef 8.50
Sautéed tender slices of beef with assorted vegetables together with a delicious southern curry sauce.
Panang Nuer 8.50
Beef sirloin in a spicy Thai style Panang curry, lime leaves, mushrooms, baby corn and basil leaves.
Pad Ped Moo Pah 8.50
Pork with mushrooms, green peppercorn, fresh basil, chili peppers and Thai cherry eggplant in a special spicy sauce.
Pik-King Goong 8.95
Sautéed shrimp in a special chili, ginger sauce with string beans, lime leaves and green chili.
Squid Basil 8.50
Tender squid sautéed with minced hot peppers, sweet basil, onion, mushrooms and green peppers.
Sweet & Sour Chicken 8.25
Sautéed chicken in sweet & sour sauce and assorted vegetables.
Tamarind Chicken 8.50
Sautéed chicken with a tamarind curry, red pepper, green beans and onion.
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Vegetable & Tofu
Served with Steamed White Rice • Brown Rice add $1.00
Tofu Royal 8.25
Fried tofu with bean sprouts, mushrooms, snow peas, fresh ginger and scallions in a brown sauce.
Vegetable Curry 8.25
Assorted fresh vegetables, snow peas, mushrooms, green peppers, red peppers and broccoli in a red curry sauce.
Vegetable Delight 8.25
An assortment of fresh vegetables stir fried with oyster sauce.
Ka Nar 7.75
Chinese broccoli stir fried with oyster sauce and garlic.
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Seafood Offerings
Served with Steamed White Rice • Brown Rice add $1.00
Pla & Vegetables 8.50
Lightly battered cod fillet in a slightly tangy, sweet tamarind sauce with red & green bell peppers,
broccoli, onions and carrots.
Shrimp & Broccoli 9.50
Sautéed succulent shrimp with broccoli and carrots in a an oyster sauce.
Lemon Scallop 9.25
Sautéed sea scallops with a fresh lemon sauce, garlic, black mushrooms, broccoli, snow peas and celery.
Curry Salmon 8.95
Sautéed fresh salmon chunks with snow peas, asparagus, string beans, Thai eggplant and peppers in a red curry sauce.
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Curry Corner
Chicken, Beef, Pork, Tofu or Vegetable $8.50 • Shrimp or Duck $9.50
Gang Dan (red curry)
Thai red curry and sweet coconut milk with bamboo shoots, mushrooms, green pepper and Thai melon.
Gang Leung (yellow curry)
Mild yellow curry sauce and coconut milk with pineapple chunks, onions, tomatoes and summer squash.
Gang Keil (green curry)
Green curry sauce and coconut milk with string beans, bamboo shoots, Thai melon and green peppers.
Gang Masaman
A mixture of Thai & Indonesian curry with sweet potatoes, roasted peanuts, onions and carrots.
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Rice & Noodle Specials
Chicken or Beef Ga Prow 8.50
Ground chicken or beef in a spicy chili garlic sauce with peppers, onions and sweet basil leaves, served over rice.
Tom Yum Noodle Soup 8.50
A tangy & spicy noodle soup with chicken, bean sprouts and crushed peanuts, topped with cilantro.
Seafood Noodle Soup 9.25
Rice noodles, shrimp, fishcake, bean sprout topped with cilantro.
Beef Noodle Soup 8.50
Rice noodles, stewed beef and bean sprouts in a flavorful beef broth topped with Chinese parsley.
Roasted Duck Noodle Soup 9.25
Rice noodles, roast duck and bean sprouts topped with cilantro.
Malay Noodle Soup 8.25
Rice noodle soup, sliced beef, red onion and cilantro in Malay curry sauce.
Seafood Egg Noodle 9.50
Shrimp, scallops, calamari, Asian greens and mushrooms stir fried in a delightful brown sauce.
Spicy Basil Egg Noodle 9.50
Stir fried egg noodles with Thai aromatic sweet basil with chili peppers, shrimp, calamari, mussels and scallops.
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Noodles & Fried Rice
Pad Thai 8.50
The most famous Thai noodle dish. Rice noodles stir-fried with chicken, shrimp, ground peanuts, egg, bean sprouts and scallions.
Crispy Pad Thai (chicken or shrimp) 8.75
Stir-fried crispy egg noodles with ground peanuts, eggs, bean sprouts and scallions.
Pad Woonsen 8.25
Thai bean thread noodle and shrimp stir-fried with snow peas, eggs, white cabbage, black mushrooms and scallions.
Pad Kee-Mao 8.25
Pan-fried wide rice noodles with ground chicken, onions, Thai eggplant, hot peppers & basil leaves.
Vegetable Fried Rice 7.95
Fried rice with assorted vegetables.
Rad Nar (pork, chicken or beef) 8.50
Wide rice noodles and Chinese broccoli in gravy style sauce. Tender & delicious.
Bangkok Fried Rice 8.95
Stir-fried rice with chicken, shrimp, snow peas, green peas, tomatoes and raisins.
Indonesian Fried Rice 8.25
Shrimp fried rice with Indonesian curry sauce flavor, mushrooms, topped with chicken.
Shrimp Basil Fried Rice 8.50
Fried rice with shrimp, egg, onion, pepper, carrots and basil leaves with Thai spices.
Mango Fried Rice 8.25
With shrimp, sweet mangos, carrots, egg, green peas, onions and ginger topped with cashew nuts.
Pad See Ew (chicken or beef) 8.25
Stir-fried wide rice noodles with chicken or beef, Chinese broccoli and eggs.

